An Important Message from the 1stUUPB FOOD GANG
On February 18 at 6pm in Ministers Hall we will be holding the SECOND ANNUAL 1stUUPB VALENTINE/MARDI GRAS DINNER PARTY
The dinner will be a mix of Cajun and regular dishes, all equally fabulous. The entrées are all prepared and served by our very own fabulous 1stUUPB chefs. There will be wine, juice and the like all evening.
We will start with wonderful appetizers and end with equally wonderful desserts.
This is where you come in. WE NEED YOUR HELP!
We need you to volunteer to:
• Bring Appetizers
• Bring Desserts
We also need help with:
Room Set up: arranging the tables and chairs. Setting up the tables: table cloths, flat ware, stem ware, etc. (during the afternoon)
Supervising clean up. We will have Willie to clean the kitchen, but we do need someone to make sure that everything is moved into the kitchen and scraped.
Appetizer Service. Organize the setup and removal of the appetizers
Dessert Service. Organize the setup and removal of the desserts at the end of the evening.
Coffee Service. Arrange for the setup and removal of the coffee; including setting up the pot, making certain there is decaf coffee at the church and having the sugar, other sweeteners and milk. Willie will be available to help with the cleanup.
We hope you are able to help so that we can continue to conduct these fun events!
IF YOU ARE WILLING TO HELP, PLEASE EMAIL FRANK SMITH at
fjsmithgcny@gmail.com
LETS WORK TOGETHER AND MAKE THIS HAPPEN,
The Food Gang,
Henry Gruen, Frank Smith, Harry Wolin, & Karen Wolin
The dinner will be a mix of Cajun and regular dishes, all equally fabulous. The entrées are all prepared and served by our very own fabulous 1stUUPB chefs. There will be wine, juice and the like all evening.
We will start with wonderful appetizers and end with equally wonderful desserts.
This is where you come in. WE NEED YOUR HELP!
We need you to volunteer to:
• Bring Appetizers
• Bring Desserts
We also need help with:
Room Set up: arranging the tables and chairs. Setting up the tables: table cloths, flat ware, stem ware, etc. (during the afternoon)
Supervising clean up. We will have Willie to clean the kitchen, but we do need someone to make sure that everything is moved into the kitchen and scraped.
Appetizer Service. Organize the setup and removal of the appetizers
Dessert Service. Organize the setup and removal of the desserts at the end of the evening.
Coffee Service. Arrange for the setup and removal of the coffee; including setting up the pot, making certain there is decaf coffee at the church and having the sugar, other sweeteners and milk. Willie will be available to help with the cleanup.
We hope you are able to help so that we can continue to conduct these fun events!
IF YOU ARE WILLING TO HELP, PLEASE EMAIL FRANK SMITH at
fjsmithgcny@gmail.com
LETS WORK TOGETHER AND MAKE THIS HAPPEN,
The Food Gang,
Henry Gruen, Frank Smith, Harry Wolin, & Karen Wolin
